TEAM:

• • LICENSED ARABICA Q GRADER
  • SCA COFFEE ROASTING, L2
  • SCA COFFEE BREWING, L2
  • SCA BARISTA SKILLS, L2
  • SCA GREEN COFFEE ANALYSIS, L2
  • ESPRESSO MACHINE TECH REPAIR CERTIFICATE

CONSULTATION SERVICES:

• • COFFEE BREWING: ESTABLISHING RATIOS AND TRAINING FOR CONSISTENCY
  • EQUIPMENT LEASING, CONSULTATION, TRAINING AND REPAIR
  • COFFEE BUSINESS CONSULTATION: LOGISTICS, QUALITY, FINANCIALS, EQUIPMENT, ETC.
  • SALES TEAM TRAINING
  • SENSORY TRAINING
  • BARISTA TRAINING
  • Q CUPPING AND EVALUATION
  • GREEN AND ROASTED COFFEE ANALYSIS
  • COFFEE ROASTER TRAINING: ESTABLISHING AND MONITORING ROAST PROFILES.

  Q CUPPING EVALUATION:

  INCLUDES A SCORE SHEET AND BREAKDOWN OF FRAGRANCE/AROMA, FLAVOR, AFTERTASTE, ACIDITY, BODY, UNIFORMITY, CLEAN CUP AND OVERALL.

  • SAMPLE ROASTING, Q CUPPING, GREEN GRADING: $40
    Q CUPPING ONLY (INCLUDES SAMPLE ROASTING): $32

  COFFEE ROASTING, MILLING & PROCESSING SERVICES:

  COFFEE ROASTING:
  1-15 LB:  $18
  15-25 LB:  $29
  OVER 90 LB:  .75/LB

  DRY MILLING:
  $0.30 / LB  (NO MINIMUM)

  COFFEE SIZE GRADING
  (PEABERRY, XF, F, #1, OFF GRADE):
  $0.35 / LB (50 LB MINIMUM)

  DRY MILLING + SIZE GRADING:
  $.45 / LB (50 LB MINIMUM)

  PACKAGING AND HEAT SEALING (BYO BAG):
  $0.25 – $0.35 PER PACKAGE

  COFFEE GRINDING:
  $0.40 / LB

  PACKAGE RE-SEALING TAPE:
  $0.10 / BAG

  COFFEE BAGS:
  3 OZ: $0.25
  8 OZ., 12 OZ. OR 1 LB: $0.50–$0.85
  5 LB: $1.10