Farms: various in the Clouds Rest region of Ka'u.

Varietal: typica, caturra             Processing: washed

Perfect for: lovers of rich, warming coffees; delicious with dairy or without; cold-brew, French press, espresso

Cost per cup:  $0.59 per espresso shot, $1.11 per cup, hand-harvested

Suggested brewing: Press pot. Use 16.5g of 395-400 F water to 1g coarse ground coffee. Bloom with 75g water for :30 then add remaining water and brew for an additional 3:00. 

BEST KAU COFFEE